南門市場良品開飯得獎名菜開箱試吃評價 / Nanmen Market’s Liangpinnkaifan Award-winning Dishes Openbox Review
Tag: 食材
台灣當地超級食材「台灣山藥(台灣懶趴)天然食療法 / Taiwan Local Produce Super Food “Taiwanese Yam (aka. Taiwanese “Lan Pa/ Taiwan Penis”)
必勝客台灣萬聖節「蒜香黑咖哩豬排比薩」開箱試吃評價 / Pizza Hut Taiwan Halloween Black Pizza – “Garlic Black Curry Tonkatsu Pizza” Open Box Review & Mukbang Video
How to Make Netflix’s The Squid Game’s Dalgona (Ppopgi) Cookie Challenge & Recipe by A Stroke-Survivor’s Single Hand
添好運台灣米其林一星級餐廳外送套餐開箱評價 / Tim Ho Wan Taiwan Michelin 1-Starred Restaurant Delivery Set-Menu Openbox Review
殘編敢保證米其林追星族的你這一年下來因為新冠病毒疫情關係沒有踩點收集到任何米其林星。 殘編告訴你們一個好消息,連續十二年獲得米其林一星的添好運港式飲茶餐廳現在在台灣也提供外送到府的套餐啦!讓饕客們在家防疫也能收集米其林星星, 請看時尚高潮的開箱評價!
I bet y’all Michelin Guide star restaurant collectors haven’t collected any stars for the past year due to COVID. Well, I’ve got good news for you, Tim Ho Wan dim sum restaurant, which was awarded one Michelin star for twelve consecutive years, now offers delivery set-meals in Taiwan. Here’s our open box review!
時尚高潮與獲獎製片家羅傑·謝爾曼 (Roger Sherman) 獨家採訪:關於他的獲獎紀錄片《農民的靈魂》(The Soul of a Farmer)
An Introduction to French Cuisine and its History – Chapter 3 / 法國料理的介紹及歷史演變 – 第3章
食記 – 米其林星級餐廳「了凡油雞燒臘飯」外送套餐開箱評價 / Michelin-starred Restaurant “Liao Fan Hawker Chan Delivery Set Meal Open-Box & Review
An Introduction to French Cuisine and its History – 2 / 法國料理的介紹及歷史演變 -第2章
An Introduction to French Cuisine and its History – 2 / 法國料理的介紹及歷史演變 -第2章
How did Italian Cuisine influence French Cuisine? /義大利料理是如何影響法國料理的?
The start of the French course menu and its order / 法國料理多道菜套餐起源以及上菜順序
What is a Cordon Bleu? / • 什麼是法國料理中的「藍帶(Cordon Bleu)」?
Where does the word “Restaurant” come from? /「Restaurant」(餐廳)一詞是怎麼來的?
Who Discovered the Soup? / 是誰發明「湯」(SOUP)?