GLO Communications舉辦2022年多倫多國際電影節(TIFF)Bask-It-Style禮品休息室

GLO Communications舉辦2022年多倫多國際電影節(TIFF)Bask-It-Style禮品休息室,我們手上拿著這些讓生活變得更美好的美麗產品、滿載而歸的離開休息室。

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GLO Communications Bask-It-Style 2022 gifting lounge during TIFF (Toronto International Film Festival

GLO Communications held their 12th Annual Bask-It-Style 2022 gifting lounge during Toronto’s Film Festival week, and we got a chance to visit, just like the celebrities get to do.

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Ketel One Vodka Pop-up Bar with Master Distiller Bob Nolet.

On October 26, 2017, Ketel One Vodka held an exciting pop up bar at Toronto’s Broadview Hotel. At the pop-up, invited guests had the chance to meet Master s Ketel One Master Distiller Bob Nolet from  Schiedam, Holland, of the Nolet Distillery. The Schiedam, Holland-based distillery launched Ketel One Vodka in the U.S. back in […]

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CÎROC Vodka Winter Wonderland x The Addison’s Residence Backyard Anniversary

CÎROC Ultra Premium Vodka hosted an event entitled “Winter Wonderland” at The Addison’s Residence in downtown Toronto. It was also the one-year anniversary celebration of the beautiful backyard. The space was totally transformed into a winter wonderland and encouraged guests to brave the cold and experience the joy of the season. There was a skating […]

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Black Fly Launches Super Smooth Vodka and Not Too Sweet Cocktails

Ten years ago, London, Ontario based Black Fly Beverage Company received the first distillery license awarded in Ontario in 100 years, making itself a Canadian success story in the world of alcohol beverages. Having already captured six percent of the LCBO’s two hundred and forty million dollar ready-to-drink (RTD) market, Black Fly continues to expand […]

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Belvedere Vodka – Relearn Natural & #KnowTheDifference

Belvedere Vodka, manufactured in Poland, is known for its great taste and at their “Relearn Natural” event, we had the opportunity to fully understand their all-natural philosophy. Held in the penthouse of a stunning condo overlooking Toronto city, we learned about the making of the vodka and had the chance to be our own mixologists […]

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