Author Archives: 殘編 (Tanya Hsu)
I Survived Eating Pig Intestines Four Herbs Soup at Midnight — Here’s My Wild Review!
Chaotic, heartfelt first-person review of Tongxiang Old Treasure Si Shen Tang (Four Deities Soup) journey from night market to freezer, embracing Taiwanese heritage through this traditional delicacy.
My Chaotic Midnight Meltdown with McDonald’s Taiwan’s Craziest Cheese Burger—Did I Survive?
Experience a chaotically honest review of McDonald’s Molten Cheese Patty Double Beef Burger in Taiwan. Dive into crispy Parmesan cheese, molten pepperjack lava, double beef, foodie delight, health guilt, and TikTok burger trends—all in one must-read blog!
【爆料】台灣麥當勞熔岩起司堡實測心得：這漢堡讓我差點流淚？！吃一口後發生的驚人變化…
台灣麥當勞熔岩起司堡雙層牛肉漢堡超真實評測！從色香味覺到健康罪惡感全紀錄，揭密新品口感、熱量、特色、家庭吃播趣事，最搞笑又感人的美食開箱心得。即刻了解台灣最熱門漢堡、看殘編如何在愉悅與內疚間掙扎，給你最誠實評價與食慾直擊！
Toronto’s Hidden Art Legend: The Joyce Wieland Exhibit at Toronto’s AGO Everyone Is Talking About!
Discover Joyce Wieland: Heart On at the Art Gallery of Ontario—Toronto’s must-see art exhibition of 2025. Explore highlights, artist biography, and the impact of Canada’s groundbreaking feminist artist. Don’t miss this comprehensive review and guide to the AGO’s most talked-about s
40年多倫多藝術生涯大揭密！喬伊斯‧維蘭德的拼布藝術竟藏這些秘密！
深入探索加拿大著名多媒體藝術家喬伊斯‧維蘭德（Joyce Wieland）的《心動》展覽，安大略美術館展出超過100件作品，涵蓋拼布、電影及政治藝術，展現其對女權主義與社會正義的獨特視角，必看加拿大藝術傳奇回顧展。
From Arabian Dunes to Bathroom Dooms: My Wild Ride With Camel Milk Candy Revealed!
Discover an honest, hilarious review of Xinjiang Camel’s Milk Candy from a world-traveling, Asia-born, Arabia-raised camel connoisseur. Dive into the taste, nostalgia, and digestive adventures of camel milk tablets, and find out why this unique Asian snack is unforgettable. Perfect for foodies, nostalgia seekers, and anyone curious about camel milk!
我吃了新疆駝奶糖片後，竟然放了三天的屁！真相曝光，保證笑翻你！
深入評測新疆駝奶片，帶你穿越阿拉伯沙漠與台北回憶，體驗獨特駱駝奶風味與情感故事。了解駱駝奶片的口感、健康功效及真實後果，適合尋找新奇乳製品的你！
I Survived a Stroke, Became a Caregiver, and Discovered Kawa’s Dessert That Healed Us Both!
An honest, heartfelt review of Kawa’s Mixed Fruit Gelato Ice-cream Cake—Taiwan’s best low-fat, fruit-packed dessert perfect for Mother’s Day and special occasions. Discover why this unique gelato cake is the ultimate guilt-free indulgence and emotional treat for caregivers and families alike.