吃喝玩樂 Event – Fashion – Travel – Food – Luxury – Lifestyle
It was a Tuesday evening and Touhenboku Ramen‘s newest location was packed. The new midtown spot launched a new Izakaya-style menu and features a wide selection of tapas, sake and shochu drinks. And of course, never leaving out their original ramen choices. We sat down and were greeted by the super friendly staff. We started […]
Read MoreThe Sake Institute of Ontario (SIO) presented the third annual ‘Kampai Toronto’: the largest sake (pronounced sah-keh not saa-ki) festival in Canada on May 29, 2014 at the Fermenting Cellar in the Distillery District. Breweries from Japan, the United States and of course Canada, provided samples of 150 different sakes to taste. Each one of […]
Read MoreThe Sake Institute of Ontario (SIO) presented the awards for the first Toronto International Sake Challenge– the first sake tasting competition in Canada which took place on April 28, 2014, at Kampai Toronto‘s media launch party at the Japan Foundation on May 15, 2014. A selection of more than 120 sakes from breweries in Canada, the […]
Read MoreLast year’s first ever Kampai Toronto Sake Festival was a great turn out, so this year, we decided to attend the industry tour to see what all the fuss was about. The 2nd Annual Kampai Toronto Sake Festival 2013 was held at the Fermenting Cellar in the Distillery District, featuring over 100 premium sakes paired with […]
Read More
Recent Comments