The “Great Canadian Cook Out” featuring Canada Beef, Jackson Family Wines and Karisma Hotels and Resorts took place at The Chefs’ House of George Brown College in Toronto on August … Continue reading →
This year, Taste Canada held another memorable Food Writing Awards event at the Arcadian Court. The evening commenced at 4:30 with an appetizing reception of Fred’s Bread, Ivanhoe Cheese, and … Continue reading →