Taiwan Humming Food High-end Bento Box Open Box Review- Catered to the High-Profile Execs Only
台灣蜂鳥食堂便當開箱試吃 – 董事長級的大人物才吃得到的高級便當 / Taiwan Humming Food High-end Bento Box Open Box Review- Catered to the High-Profile Execs Only
Read MoreDiving in The World’s Most Dangerous Site – The Great Blue Hole – Travel Blog – A Week in Belize – Part 2
Diving in The World’s Most Dangerous Site – The Great Blue Hole – Travel Blog – A Week in Belize – 殘編去貝里斯大藍洞潛水旅遊記 – 世上最危險的潛水景點 – Part 2
Read MoreDine and Destination Magazine Goes Digital- Just as Exciting, Rich in Content
Dine and Destinations (DINE) Magazine Goes Digital- Just as Exciting, Rich in Content / Dine and Destinations雜誌數位化，內容一樣精彩豐富
Read MoreDINE Magazine Launch 2017 : DINE and DESTINATIONS
Sara Waxman has done it again! Madame Waxman as Publisher/ Editor in Chief and her son, Adam Waxman as Associate Publisher/ Executive Editor, has put out another edition of DINE Magazine, this time reincarnated as DINE and DESTINATIONS. The launch party of this eleventh issue was held on the evening of October 3, 2017, at […]
Read MoreDINE Magazine 10th Issue Launch – Four Seasons Hotel
DINE magazine celebrated its ten-year anniversary in style at the Four Seasons Hotel. The magazine is well loved for its features on food, wine and travel with sumptuous images to accompany each piece. It is a must read for any food lover. Sara Waxman (editor-in-chief of DINE) and Adam Waxman (executive editor of DINE) proudly […]
Read MoreDINE Magazine 8th Edition Launch
The launch party of DINE magazine‘s 8th annual edition at the Four Seasons Hotel on Wednesday, September 3, 2014, was as to be expected-spectacular! Arriving at the Aria room on the third floor of the tower, you were greeted by a tray of French Martini’s as well as the spectacular view from the floor to ceiling windows on two […]
Read MoreDINE Travels Magazine Launch Party
The Waxmans have done it again! They have launched another magazine: DINE Travels. Their first annual magazine is DINE, published by Adam Waxman with his mother Sara Waxman as Editor in Chief. The focus of DINE Travels is to explore the world, a passion for both Sara and Adam. The launch party was held at the rooftop of the Thompson Hotel one foggy […]
Read MoreDINE Magazine – The Leading Magazine for Food Lovers Launches Its Seventh Issue
DINE Magazine – the leading magazine for food lovers launches its seventh issue with a spectacular party! If you went to the launch party of DINE Magazine at the Four Seasons Hotel expecting the best in food, you were not disappointed! Arriving in the Vinci room on the sixth floor of the tower, you were […]
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