Tag Archives: cookbook
An Introduction to French Cuisine and its History – 2 / 法國料理的介紹及歷史演變 -第2章
An Introduction to French Cuisine and its History – 2 / 法國料理的介紹及歷史演變 -第2章
How did Italian Cuisine influence French Cuisine? /義大利料理是如何影響法國料理的？
The start of the French course menu and its order / 法國料理多道菜套餐起源以及上菜順序
What is a Cordon Bleu? / • 什麼是法國料理中的「藍帶（Cordon Bleu）」？
Where does the word “Restaurant” come from? /「Restaurant」（餐廳）一詞是怎麼來的？
Who Discovered the Soup? / 是誰發明「湯」（ＳＯＵＰ）？
Taste Canada Awards Gala 2018
by Sally Warburton Held at the Fairmont Royal York Hotel in Toronto, Taste Canada Awards Gala 2018 was an exciting evening for all aspects of the food business! Taste Canada … Continue reading
Honest to Goodness Cookbook by Christine Tizzard: Recipes for the Holidays
Toronto’s Le Gourmand Café was abuzz with holiday cheer on Sunday, November 26th during the promotion of Christine Tizzard’s Cookbook “Honest to Goodness,” where Christine invited family and friends to … Continue reading
Honest to Goodness Cookbook by Christine Gizzard:Recipes for the Holidays
Toronto’s Le Gourmand Café was abuzz with holiday cheer on Sunday, November 26th during the promotion of Christine Tizzard’s Cookbook “Honest to Goodness,” where Christine invited family and friends to … Continue reading
Canada’s Culinary Heritage- A Unique Cookbook by 100 Great Canadians
How do pierogies by Wayne Gretzky‘s grandma, Canadian s’mores by k.d. Lang, Or Romeo Dallaire‘s shepherd’s pie sound?Canada’s Culinary Heritage Cookbook These and 97 other recipes are found in Canada’s … Continue reading