Lambretta Pizzeria and Wine Bar hosted a private tasting for media, entitled “Movies, Media & Mangiare.” It was a great evening of sampling Lambretta Restaurant‘s delicious Neapolitan pizzas, pastas and … Continue reading →
Three weeks ago Chef David Lee’s new vegan restaurant-Planta, opened on Bay Street, and last night, we attended a reception for Pulses: In Honour of World Food Day. Planta is … Continue reading →
Noorden Food Bar – a modern Dutch restaurant pop-up comes to Toronto Toronto has a new place to experience the best of Holland. Michael Van Den Winkel and Jennifer Gittins, … Continue reading →
lbs restaurant brings affordable lobsters to Toronto After four years of work-in-progress, the highly anticipated restaurant lbs. (pronounced “pounds”) has finally opened its doors for lobster (and burger) lovers. To … Continue reading →
Ovest Italian Restaurant’s Executive Chef Danylo Mielnik has launched a new menu using classic Italian recipes with some creative twists. Seasonal ingredients and local elements are combined with authentic Italian … Continue reading →
On Thursday, February 25, Toronto’s foodies all gathered at the St Lawrence Market’s south tent to Party for the Future of Food, FoodShare’s Recipe for Change 2016 fundraiser. Sticking to … Continue reading →
Restaurant Canada Show 2016 – Canada’s Longest Running Trade Show for the Foodservice and Hospitality Industry Brings Together over 12,000 Industry Pros at the Enercare Centre Restaurants Canada Show (formerly … Continue reading →
Florida road trip from Miami to Orlando – top 5 must-see attractions, must-eats, and must-dos Winter is when I spend most of my days out of Toronto and in tropical … Continue reading →
On Tuesday, February 9, guests indulged in passed canapés and signature cocktails in celebration of Queen West’s latest hot spot, Entice Culinary Lounge. Fittingly located at 1036 Queen Street West, … Continue reading →
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