The 17th annual Eat to the Beat (Eat to the Beat 2012) @ Roy Thomson Hall

The 17th annual Eat to the Beat was held at the Roy Thomson Hall on Tuesday, Oct 16, 2012. The event brought together sixty of Canada’s top female chefs who donated their time & talent to raise money for Willow Breast Cancer Support Canada – a not-for-profit organization that offers free peer support to those who are coping with breast cancer.

The evening featured silent auction, wine, premium beer & spirits, and way too much amazing sweet & savoury food.
Breast cancer survivors were there to model fun, edible food-inspired corsets that they have created.

Eat to The Beat 2012 @ Roy Thomson Hall

A few of our favourites from the menus are the Cremini mushroom caps stuffed with Cognac infused chicken liver pâté, lingonberry compote & gorgonzola straws by Chef Kathryn BlackburnMarlene Carreio (Woodbine Entertainment Group); the Tamalitos by Chef Rossy Earle & Jose Arato (Pimenton Spanish and Mediterranean Fine Foods); the Devils Horseback- roasted, port stewed prunes wrapped in bacon by Chef Alexandra Feswick (Samuel J. Moore); the Mar Hor – savoury pork & peanut on a sweet slice of fresh pineapple, garnished with spicy Thai chili & cilantro by Chef Nuit Regular (Khao San Road); and the Butternut Squash Terrine prepared with butternut squash, apples and celery root with a pecan maple salsa verde by Jayne’s.

Also visit our Facebook page for pictures:

More about Eat to the Beat
Eat to the Beat is an annual culinary fundraiser that benefits Willow Breast Cancer Support Canada. It is a mecca for urban foodies who come to experience the best Ontario’s culinary scene has to offer. Guests have the opportunity to enjoy savoury and sweet dishes at 60 stations along with wine, beer and a selection of non alcoholic libations from 20 of the finest beverage purveyors. It is the only event in Canada that exclusively features the talent of 60 female chefs – women supporting women through the challenges that come with a breast cancer diagnosis.
Eat to the Beat is recognized as one of Toronto’s top 15 Food, Wine & Hospitality events by BizBash Magazine, and has raised more than $3.2 million for Willow Breast Cancer Support Canada. Over 80% of the evening’s proceeds are directed to Willow’s free programs and services.
For more information please visit:

More about Willow Breast Cancer Support Canada
 Willow Breast Cancer Support Canada is a national not-for-profit organization that provides free support and information today for those who cannot wait for tomorrow’s cure.
For more information please visit:


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