Farzi Café Indian Restaurant by Masterchef India Judge Zorawar Kalra Opens Its First Canadian Location at Mississauga’s Square One Shopping Centre / 廚神當道(廚藝大師)印度版評審Zorawar Kalra的印度料理名餐廳Farzi Café第一家加拿大連鎖店開幕在 – 美西沙加方塊一購物中心
食記 – 米其林星級餐廳「了凡油雞燒臘飯」外送套餐開箱評價 / Michelin-starred Restaurant “Liao Fan Hawker Chan Delivery Set Meal Open-Box & Review (Scroll down for English version / 英文版向下看) 先看時尚高潮了凡油雞燒臘飯外送套餐開箱影片/ Watch Our Open Box youtube Vlog … Continue reading →
An Introduction to French Cuisine and its History – 2 / 法國料理的介紹及歷史演變 -第2章
How did Italian Cuisine influence French Cuisine? /義大利料理是如何影響法國料理的?
The start of the French course menu and its order / 法國料理多道菜套餐起源以及上菜順序
What is a Cordon Bleu? / • 什麼是法國料理中的「藍帶(Cordon Bleu)」?
Where does the word “Restaurant” come from? /「Restaurant」(餐廳)一詞是怎麼來的?
Who Discovered the Soup? / 是誰發明「湯」(SOUP)?
An Introduction to French Cuisine and its History / 法國料理的介紹及歷史演變
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