Tag Archives: taiwanese
Taiwan’s Toxic Cooking Oil Food Scandal Is Out of Control—So Why Am I Eating Frozen Dumplings!?
Imei Foods Taiwan handmade pork and cabbage dumplings
Why Healthier Diets Actually Increase Death Rates!? All Mortality Secrets Revealed in Imei Foods Taiwan’s “Blueberry Milk Ice Bar
Discover how a 70g I-Mei blueberry fresh milk ice bar shattered my toxic relationship with nutrition optimization and helped me find true physical and emotional healing after a stroke.
The Great Taiwanese Food War – Imei Foods Northern vs. Southern Zongzi (Sticky Rice Pudding – One Has a Salted Egg Yolk, Chesnut, Mushroom, the Other Has… “Confidence!”
An emotional and culinary exploration of northern versus southern taiwanese zongzi by i-mei, discover how texture, ingredients, and diaspora memories shape identity through a personal taiwanese culinary courtroom drama
Forget Costco! Forget Carrefour! A. Mart Taiwanese Supermarket is Where All The Locals Get Their Premium Groceries!
A deeply witty and emotional exploration of A. Mart, the Taiwanese supermarket that provided stability through childhood trauma and cultural displacement. From the mountains of Mucha to the sea of Tamsui, discover why this local grocery chain offers more soul than Costco or Carrefour for those seeking identity, reliability, and the perfect industrial-sized vinegar.
We’ve Been Deceived by Propaganda, “An Apple A Day Keeps The Doctor Away” for Too Long! In Taiwan, Try This Green Plum Instead!
Discover the raw, uncompromising truth of Taiwan’s organic green plums in a world obsessed with sweetness. From the “Fruit Kingdom” to the shock of pure acidity, explore why a bag of scarred, “ugly” fruit offers a sensory honesty that sugar-coated lies never could. This visceral journey into the taste of Kaohsiung’s green plums challenges everything you know about flavor, health, and authenticity
Stop Buying Supermarket Tomatoes! Taiwan Has 53+ Superior Tomato Varieties—And The ‘Chocolate Tomato’ Is the Star that Beautifies Better Than Skincare!
Discover the hauntingly delicious world of Chocolate Tomatoes from Kaohsiung’s local markets. Experience a deep, smoky sweetness and velvet texture in this raw, emotional journey through Taiwan’s most mysterious and sophisticated gourmet fruit discovery.
I Spent Almost 40 Years Hating My Culture In Taipei’s Superiority—Then An NT $6 Change in Kaohsiung, Southern Taiwan for A Chicken Combo Broke Me.
From Milan runways to a life-altering hemorrhagic stroke, follow this raw journey of healing at Kaohsiung’s Dream Mall. Discover how a $6 chicken combo and a mother’s silent grace shattered a decade of colonial delusion and taught a “feral child” the opulence of belonging. A must-read for anyone seeking hope, family reconciliation, and the authentic soul of Southern Taiwan.
Why This 2,000-Year-Old Everyday Fruit is More Effective Than My Therapist!
If you’re looking for a sign to eat ten dates in one sitting, this is it; read a humorous and heartfelt journey through Taiwanese identity, desert nostalgia, and why Marjan Dates from Tunisia are the ultimate “wrinkled therapists” for life’s worst decisions.
Better Than Local Northern Chinese! I Finally Found the One Frozen Hot Pot in Taiwan That Refuses to Taste Like Dessert!
A raw and comedic review of Sen Chyan Foods Pickled Chinese Cabbage Pork Pan for those who worship at the altar of acid. Discover why this low-sugar Taiwanese frozen hot pot is a fermented confrontation in a bowl, featuring a deep dive into its 0.2g sugar content, cellar-fermentation flavors, and why it’s the ultimate choice for vinegar-obsessed foodies.